An inspiring chat with Dean Brettschneider – internationally renowned and admired; Global Baker.
This well-travelled, standout Kiwi Baker has such an extraordinary, artistic ability and passion for baking, he has made a huge business out of it.
Listen as we chat around his former years and earlier life in Waikuku Beach, Canterbury, NZ, his fond admiration of his Grandmother who naturally baked, preserved and cooked shaping his journey to the master baker, teacher, judge and commentator he is today, with multiple stores in operation including Singapore’s first gourmet sourdough pizza restaurant.
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Dean Brettschneider has written or contributed to twelve best-selling and highly praised books.
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