NZ Wine Podcast 11 – Wine: Stories from Hawke’s Bay – Mark Sweet

 

 

 

 

 

 

 

 

Stories from the Hawkes Bay is Mark Sweet‘s account of the romance, pioneering, triumph and tragedy of the early years of wine making in the Hawkes Bay of New Zealand. We talk with Mark about his motivation and inspiration and hear snippets of some of these note worthy personalities and stories.

Check out Mark’s book: Wine Stories from Hawke’s Bay by Mark Sweet 

Hosted by Boris Lamont.

Get the Podcast here:

Music courtesy of Rueben Halsey.

The Fearless Kitchen Podcast 44: Chef Manish Tyagi, San Francisco

Chef Manish Tyagi

Manish Tyagi has followed his passion, through fate and circumstance, through the hand of God and most importantly through his own diligence and determination to succeed.

At every chance Manish said, “yes sure”. He found himself at hospitality school rather than engineering. He found himself being interviewed by an Executive Chef instead of a Food & Beverage Manager and ended up in a kitchen.

When a phone call came from the USA, following an award he received in India, he said yes and jumped on a plane, with his wife, to a new country and a new adventure and is now making waves in the US city of San Francisco which officially has the largest number of restaurants per capita.

His new venture August 1 Five, named for the Indian day of Independence is a unique blend of true Indian family food lovingly caressed into a modern presentation for the diner.

His dream is to bring you the story of his own journey, of his family and of the country he has for now left behind. Manish shares all this and more – his parents have had their visas revoked to visit, his wife is unable to work in the USA too, but they have the grit to stick this out and to live every day thankful for the opportunities that have come to them.

When you listen I guarantee you will be uplifted and energised and probably ready to book a ticket and then a table to visit this Chef in the heart of San Francisco.

Get the podcast here:

• Download or Listen to Episode 44 directly
• Listen and subscribe via iTunes
• RSS Feed

Food, Family & Friends Podcast, hosted by Vanessa Baxter and brought to you by Podcasts NZ and World Podcasts.

NZ Tech Podcast 326: Electric Kiwi, Uber Eats Auckland, IS Apple doing Augmented Reality in NZ and Lyft about to launch here?

 

 

 

Apple employing Wellington creative talent, tasting Uber Eats in NZ, Is Lyft is launching in NZ, Snap Spectacles Review, Super Mario Run Android, Microsoft launches Bookings service*, Electric Kiwi story and Dr Michelle Dickinson’s science comedy podcast.

Hosted by Paul Spain (@paulspain) and this week’s guests were Luke Blincoe (CEO, Electric Kiwi) and Michelle Dickinson.
*Update: Microsoft’s Booking app/service is currently limited to US

Get the Podcast here:

You can keep current with our latest NZ Tech Podcast updates via Twitter @NZTechPodcast, the NZ Tech Podcast website or the facebook page.

NZ Business Podcast 26: Linda Jenkinson – Global Innovator

 

 

 

 

 

 

 

 

Linda Jenkinson was the second Kiwi ever to ever float a company on the Nasdaq stock exchange. Currently a director of Air New Zealand, today Linda shares her story and insights from her adventures as a business innovator.

Get the Podcast here:

You can keep current with our latest NZ Business Podcast updates via Twitter @NZ_Business, the NZBusinessPodcast.com website.

Food, Family & Friends Podcast 43: Food Writer, Editor – Niki Bezzant

Niki Bezzant & Vanessa Baxter

Niki Bezzant is a writer, a speaker, an editor and an eater! She loves food and all of it. She is a believer in balance and speaks out against diets and ‘faddish’ eating types of lifestyles. Why? Because to her they are unsustainable. Her feeling is that people have become obsessed by what they can’t or shouldn’t eat rather than concentrating on a balance of lovely fresh foods – mostly from the land and the sea – that nourish us – body and soul.

Niki is the President of the Food Writers of NZ Association and Editor at Large of the Healthy Food Guide NZ. She has a TedX talk – Cupcakes and Carrots which is fabulous, and she can be heard often on the panel at RadioNZ. She is passionate about clothes and sews her own – she loves vintage designs (and rainy weather which is the perfect excuse for cooking and sewing). You will hear loads from her in our chat and you can also find out more about Niki by visiting her website.

Get the podcast here:

• Download or Listen to Episode 43 directly
• Listen and subscribe via iTunes
• RSS Feed

Food, Family & Friends Podcast, hosted by Vanessa Baxter and brought to you by Podcasts NZ and World Podcasts.

NZ Business Podcast 25: Murray Holdaway – CEO, Vista Group

 

Murray Holdaway has over the last 21-years built Vista Group into a world leading global business with a market capitalisation well in excess of $400-million. Sit in on the discussion as Paul Spain talks with Murray and hears insights into his journey, his inspiration and the story of his two businesses.

Get the Podcast here:

You can keep current with our latest NZ Business Podcast updates via Twitter @NZ_Business, the NZBusinessPodcast.com website.

NZ Tech Podcast 325: NZ Tech Podcast 325: Exploding Headphones, Philippines Tech, Grab Taxi vs Uber, WhatsApp compromised

Paul Spain reports in from Philippines – covering what’s happening in the local tech world along with news of exploding headphones aboard a flight to Melbourne, Grab Taxi vs Uber, WhatsApp security issues plus both Microsoft and Google go after Slack.

Get the Podcast here:

You can keep current with our latest NZ Tech Podcast updates via Twitter @NZTechPodcast, the NZ Tech Podcast website or the facebook page.

NZ Wine Podcast 9: Cameron Douglas – Master Sommelier, Part 2

Cameron Douglas is New Zealand’s first & only Master Sommelier with the Court of Master Sommeliers worldwide, & South Pacific Director for the Global Guild of Sommeliers. Cameron talks about his journey from Auckland hospitality through to his life now fully immersed in wine. Part 2 of 2.

Hosted by Boris Lamont.

Get the Podcast here:

Music courtesy of Rueben Halsey.

Food, Family & Friends Podcast 42: Chef; Composer of Food – Jacques Reymond – Melbourne

Jacques Reymond, a composer of ingredients into dishes and dishes into occasions. Known as the founder of modern Australian cuisine, Jacques came to Melbourne over 30 years ago, bringing his well-honed technical skills and intimate knowledge of hospitality which he combined with Australian indigenous ingredients to capture the essence of his new home.

Whilst demanding of those around him, he has expected no less of himself and at 23 he was running the kitchens at a hotel in South America, supervising over 100 chefs, the menu planning and events. Jacques will play an integral part in the upcoming Melbourne Food and Wine Festival, held over 2 weeks from the 31st March 2017. This is an annual event which is much treasured in the food world, showcasing world leading Chefs, fabulous cooking techniques and wonderful ingredients.

Get the podcast here:

• Download or Listen to Episode 42 directly
• Listen and subscribe via iTunes
• RSS Feed

Jacques Restaurants – in Melbourne, Australia are Bistro Gitan and L’Hotel Gitan.

Food, Family & Friends Podcast, hosted by Vanessa Baxter and brought to you by Podcasts NZ and World Podcasts.

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